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Recipes and Dressings

Rocket Salad with tuna and couscous

Ingredients (2 servings):
1 pack of salad mix Veggieland "Wild Rocket"
2 pcs. canned tuna
1 pc. apple (clean)
100 g couscous
3 Tbsp mayonnaise
2 tsp soy sauce
3 Tbsp of dressing

 

Ingredients for the dressing:
1½ Tbsp Dijon mustard
3 Tbsp apple cider vinegar
4 Tbsp balsamic vinegar
20 Tbsp olive oil
½ tsp white pepper
  Salt to taste

 

How to prepare:
  1. Mix olive oil, vinegar, the two types of mustard and pepper in a suitable bowl with the help of a wire into a homogeneous mixture. Add salt to taste. Place in a refrigerator.
  2. Cut the cleaned apples into small cubes.
  3. Mix the tuna, apple, pre cooked couscous, mayonnaise and soy sauce in a large bowl.
  4. Dress the rocket in a separate bowl.
  5. Put the tuna mixture in a shallow plate and using a spoon give it a round shape.
  6. Top with the rocket.

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